Moroccan Fish Bastila (Pastilla) Recipe - CookingWithAlia - Episode 48

  • 🎬 Video
  • ℹ️ Description
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How to make the famous Moroccan Fish Bastila, a savory thin flaky pie stuffed with fish and vermicelli. Your friends and family will be asking for more!

💬 Comments
Author

I just made this today, it turned out great. Thank you alia!

Author — Ya-Ya Perez

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Thank you Alia. I tried it and it was amazingly delidious!

Author — nejma yahya

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What a charming lady. A fantastic Chef!! I love this lady, brotherly!!

Author — TheKingtut777

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Great job Alia ! Keep it up ! :) <3

Author — Soukaina touahri

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mmmh...looks very good. I love seafood and all kind of pastrys:-))

Author — Winterwald8

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my mum makes this and its my favorite so i ask her to make it alot of times and im in love with it.

Author — Kai_Rivercrest

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it's in my to do list!
thanks for the suggestion :-)
cheers
alia

Author — cookingwithalia

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Good Job Alia!!
You make cooking look really easy!
You can cut the vermicelli before putting it in the pan...
xoxo

Author — Moon

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Hi. I enjoyed the video. This looks great. Will make this soon. Thanks for the recipe.

Author — ChaChaDave

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I will have to try alia, nice work! cheers, KtC

Author — kooktocook

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lay 3tik s7a! It was amazing as a dish! thank you for the recipe :)

Author — 하리마유시

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You bake it uncovered, and just before serving, put it to broil for 1-2 minutes.
enjoy!

Author — cookingwithalia

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yeah you are right, they put the chicken pastilla for weddings in Morroco :-)
very yummy! this is in my to-do list for future videos!!!
cheers!

Author — cookingwithalia

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the first thing I put in the pan is butter :-)
then all the fish together (previously boiled).
does this answer your question?
cheers :-)

Author — cookingwithalia

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i like what your doing!!! tbarkllah 3lik!

Author — badr Agourram

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Merci Karima pour ton gentil message!!! vraiment j'apprecie.
Karima from Mrocco got a great tip! you can add pickles (the small kind) and olives cut into small pieces. also you can add preserved lemons and grated cheese. and it's delicious! feel free to add one or all of the items above.
Also, Karima says that you can add tomato sauce to the fish (or your favorite thick sauce).

thank you Karima!!!

Author — cookingwithalia

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I love your recipes. Semper Fi from the gunny and many thanks !!! May your God Bless you and your Family.

Author — Gunny Medeiros

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Salam Alia. I love to coock and OH MY Allah I so love Bastilla so much! So thank for sharing this. Its very difficult to find good restaurants here in Holland that servce authentic moroccan food. Beslama.

Author — Fitraa

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Hi Alia! Would phyllo dough work as well?

Author — ladida smith

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Hi Alia, one question... salted or unsalted butter. Merci beaucoup

Author — knajills