PICADILLO | EASIEST WAY TO COOK | FILIPINO VERSION
  • 🎬 Video
  • ℹ️ Published 4 years ago
preview_del
PICADILLO | EASIEST WAY TO COOK | FILIPINO VERSION

Published 4 years ago

UCgFQfsdseGxfBtxaKWcF8kQ

PICADILLO is a dish that is well known in Mexico and here in the Philippines we have our own version as well. It is made of ground beef, potatoes, bell pepper, carrots, green peas, tomatoes and other ingredients. It is mostly similar to Pork giniling, the only difference is the meat they use. It is perfect paired with pandesal, filling for tacos or partner it with a freshly steamed rice.

Ingredients:
5 cloves garlic
1 medium-sized onion
500g ground beef
1/2 tsp salt
1/2 tsp ground pepper
30g oyster sauce
2 medium-sized tomatoes
2 tbsp soy sauce
100g or small sized red bell pepper
30g raisins
50g green peas
100g or 1 medium-sized potato
100g or 1 medium-sized carrot
1/4 cup of water

Enjoy watching & happy cooking!

If you like this video please give it a thumbs up, don’t forget to SUBSCRIBE and hit the BELL icon to get notified when we upload new videos.

Would love to hear your comments & suggestions and don’t forget to like and share.


Watch out for new uploads every week!

Thank you!

💬 Comments
Author

Beautifully done. So much nutrition, flavor and color. I like adding olives to mine. A complete meal in one pan.

Author — @joeblow2069

Author

Really delicious! Since I have all the ingredients, I cooked this recipe yesterday less the raisins and added 3 bayleaves. It was a hit! I doubled the recipe and adjusted the condiments according to my taste. Next time I’ll use lean ground pork. Great job! Thanks for sharing.

Author — @deliadsantiago9895

Author

Hello Mr. foodnatics! Your Filipino version is as good as the Mexican picadillo. Happy cooking and God bless.

Author — @christinsorianojr.9929

Author

Wow, i love all your Filipinos recipes and all kind of versions....thank you food fanatic for sharing to us...god bless you always.

Author — @lettywsol3542

Author

I used to work on a Cruise and told every Filipino cook that he is the best cook. But now you are. And I mean it 😅 looks very good bro

Author — @peterrieger4221

Author

first Pinoy food channel that i really liked...malinis, pati ingredients and mga gamit. Video is nicely done, too. Keep it up.👌

Author — @paf9533

Author

mixing with mayonnaise with this recipe is very yummy, makes it sandwich, love it..

Author — @reema_403

Author

thank you for the recipe, one of our family favorites is picadillo,
this channel is very informative !

Author — @elecbilog2996

Author

FoodNatics, i really liked your cooking style hindi ako naliligaw😊😊😊 tnx to all the recipe you shared💕

Author — @viumawing5112

Author

i used minced pork instead..turns out so yummy too..

Author — @felicitycatab1278

Author

Thanks For Recipes 😊
I going try Mince chicken 🍗
Looks very Delicious 😋
Aloha From Hawaii ☝️👍🙋🏼‍♀️🌺

Author — @manaawe1

Author

Nice editing skills, looks yummy also. Must try

Author — @PrincessAmarah29

Author

Ito yung kinain namin kagabi. One of my family's favorite Pakaing Pinoy.

Author — @chekaishumblehome9847

Author

I'll make it a saucy version by adding broth. Sarap din nito dry version🙂

Author — @felmamanalo2757

Author

Napakasarap ng ulam na ito. I already tried to cook this recipe of foodnatics.Maraming salamat sa pagshare. God bless.

Author — @teresitadizon853

Author

Looks colourful and yummiest. thanks for sharing

Author — @zenloveadventures8418

Author

AHHHH MY FAVE CLASSIC!
I don’t think they use oyster sauce trAditionally now we do! The newer generation !

Author — @mistybuttercup110

Author

Like the raisins ❤
Give it a little More flavor 😊
Aloha From Hawaii ❤ 🙋🏼‍♀️

Author — @manaawe1

Author

Thank you for sharing, now i know how to cook. :) Godbless sir

Author — @grahamboowapak1730

Author

In Bicol, Picadillo is stuffed tilapia in coconut milk or fried stuffed tilapia...

Author — @sherwinoco87