CHECKERBOARD Pan TEST Gatorade Cake Recipe | Does it Work?

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  • ℹ️ Description
CHECKERBOARD Pan TEST Gatorade Cake Recipe | Does it Work? 5

This set of pans promises to make a triple layered checkerboard cake, and I'm adding four flavors of Gatorade to keep things interesting. New videos every Monday, Thursday, and Saturday.

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This video is NOT sponsored. Just wanted to bake a cake.

💬 Comments on the video

You’re so close to a million Emmy. Yay I want to congratulate you early I’m so impatient 😂💜🎉 Btw the cake looked so yummy🎂😋



Hey Emmy! I’m a cake decorator and I thought I’d pass along a quick tip to make your icing experience easier. If you freeze your layers before frosting you won’t have to worry about the cake cracking or pulling apart when you frost. The moisture from the boxed cakes make them a nightmare to frost at room temp. Hope it helps! Love your channel!!

Author — Tiare Lefotu


I love to hear Emmy speak; she speaks very fluently.

Author — lifeisablessing


"Your scientists were so preoccupied with whether or not they could, they didn’t stop to think if they should."

Author — Adyren Lyn


Your videos make me so happy. You're such a wonderfully pleasant person.

Author — Beer Grunt


Get an "Easy bake oven" and see what you can make with it. You're delightful, btw. So cheery😀

Author — lukin 71


Easer if you cook the two colours separately and use the things as a cookie cutter and rearrange the pieces inverting the Centre of the three rings.

Author — Owen Creed


If you warm the tub of the frosting for a few seconds, it makes it easier to spread and you avoid the breaking and spreading of the crumbs to the rest of the cake. 😊 I love your videos. 💖

Author — Samantha M


hello emmy can you recreate the jollibee peach mango pie? that will be a pretty interesting video! oh btw i just wanna say you are amazing and i LOOOOVE your videos! ♡

Author — Shining finger


Emmy!! You should do a “go thrift shopping with me” and take the camera into the store and show us all the great finds you see :)

Author — Lesha Ariel


I love how emmy just casually talks to the cake

Author — Tree House


I so wanna see your thrift store, you always seem to find such cool stuff!!!

Author — samx36


Putting the cake layers in the fridge for a while firms them up and makes them less easy to tear when frosting.

Author — momof2


Try some Vintage, Antique Mock recipes from either world war

Author — GamyH


I have a set of these pans from the 50's or 60's. Mine are all metal, even the divider. I've never had any trouble getting it to look very "squared" but I think the trick is to use a really thick cake batter and to make sure that the rings are filled perfectly even. Then, pull the divider out quickly.

Author — alan murray


It's much easier to frost frozen cakes, they actually teach that in culinary school.

Author — Jenn McAlister


I should be asleep right now but I'm still going to watch this and then go to sleep 😂

Author — Carla Casimiro


I've been doing that parchment trick on my cake table ever since I first saw you do it!

Author — Lindsay Daly


Doing things like this with your kids is so much fun, and helps build great life skills, even if things don't always turn out perfectly. That's always the important part.

Author — Hedro Wilson


I was just looking at doing a plaid cake for my son’s Cub Scout cake auction and this would be such a big help! I wonder if something similar is still on the market... Great video as always!

Author — Annie Gilpin